Our Menu

Served Tuesday to Saturday from 6:30pm to 10:00pm, closed Sunday Evening & Monday.

Antipasti

 

Zuppa del giorno…………………………………………………………....£6.00

Chef’s homemade soup of the day

 

Cestino Mediterraneo V…………………………………………………....£6.00

A basket of Italian bread seasoned with rosemary and served with basil pesto, olives and sundried tomatoes

 

Calamari fritti……...……………………………………………………......£7.50

Deep fried Calamari sprinkled with paprika and served with Tartar sauce

 

Fritto Misto..............................................................£9.50

A mixture of Italian style golden fried Seafood

 

Mozarella Fritta V......................................................£7.50

Deep fried mozzarella served on a herb & tomato sauce, drizzled with a balsamic reduction and basil pesto

 

Gamberoni Grilliati....................................................£9.50

Grilled King Prawns on a nest of mixed salad served with a garlic & chilli sauce

 

Parma Ham Carpaccio...............................................£8.50

Thinly sliced Parma Ham, marinated in olive oil and lemon juice topped with mushrooms and parmesan flakes

 

Sardine Grilliate.......................................................£7.00

Grilled Sardines topped with diced tomato, capers and black olives

 

Degustazione Peppone...............................12.50 per person

Peppe’s selection of continental cold meats served with a selection of sides including olives, sundried tomatoes, pesto, caprese salad and fritto misto



Pasta e Risotti

 

Gnocchi ai Cuattro Formaggi.....................................£12.50

Potato Gnocchi served with a four cheese sauce

 

Spagheti ai Frutti di Mare.........................................£14.00

Traditional Italian pasta made with a variety of seafood

 

Risotto ai Funghi V..................................................£14.00

Italian risotto with a creamy mushroom sauce

 

Tagliatelle al Salmone.............................................£14.50

Tagliatelle pasta in a creamy smoked salmon sauce garnished with caviar

 

Ravioli Ricotta e Spinaci V........................................£13.50

Spinach & Ricotta stuffed ravioli in a sage and butter sauce

 

Penne Mare e Monti....................................................................£14.00

Penne pasta with baby prawns, mushrooms and thin strips of bacon

 

Tagliatelle Pasticciate..............................................£13.50

Tagliatelle pasta in creamy ragu sauce with mushroom and ham

 

Spaghetti Bolognese...............................................£11.50

Classic Spaghetti Bolognese – a dish you can’t go wrong with!

 

Spaghetti Peppone.................................................£11.95

Peppe’s signature pasta dish in a marinated beef, cherry tomato, plum tomato and sundried tomato concasse and finished with buffalo mozzarella

 


Carne e Pesce

 

Filetto al Pepe Verde...............................................£26.50

Prime fillet of Beef cooked to your request topped with a green peppercorn sauce

 

Tournedos Rossini..................................................£28.50

This classic Italian dish consists of a Prime fillet of Beef topped with Duck Pâté, served with black truffle and a Madeira butter sauce  


Maiale al Pistacchi..................................................£17.50

Pork fillet coated with bread & pistachio crumbs and served with a plum sauce


Pollo ai Funghi.......................................................£16.50

An all-round favourite! A pan roasted chicken breast set on a base of sautéed potatoes served with a creamy mushroom sauce


Gamberoni aglio e olio...........................................£18.00

Pan fried King Prawns garnished with garlic, chilli and olive oil


Filetto di Spigola...................................................£18.00

Pan fried fillet of Seabass on a bed of rocket leaves and orange salad drizzled with natural yoghurt and sesame seed dressing topped with crispy Parma Ham


Minted Lamb Shank...............................................£17.95

Lamb Shank served with a mint seasoned gravy


Lemon & Lime Sole................................................£16.95

Sole fillet coated in lemon and mint breadcrumbs  


Rib-eye steak (10 oz).............................................£19.50

A mouth-watering Rib-eye steak cooked specifically to your wishes  


Sirloin Steak (8 oz)................................................£17.50

Prime Sirloin Steak cooked to order


Tonno Grigliato......................................................£15.50

Traditional Mediterranean style Tuna Steak  


Side Orders

Garlic Sautéed Potatoes, Green Beans & Onions.........£3.50

Chunky Hand Cut Chips..........................................£4.00      


Dolci

Chocolate & Orange cake..........................................£7.00


Vanilla Cheesecake .................................................£7.00


Panna Cotta............................................................£7.00


Italian Tiramisu... ...................................................£7.00


Profiteroles.............................................................£7.00


Mixed Ice Cream......................................................£6.50


Lemon or Mango Sorbet............................................£6.50


Cheese Board Selection.............................................£8.50  


Per Finire

Liquori é Caffé

Tea or Coffee..............................£2.50

Liquor Coffee..............................£6.00  

We also serve:

½ pint beers................................£2.50

Alcohol free beer..........................£4.00

Small glasses of wine...................£5.50  

Telephone: 01252 852103

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